Is it blasphemy to share a sustainable seafood recipe roundup when Conspirasea is top of mind? Only if you believe vegan propaganda without questioning any of the outdated and manipulated information. Can commercial fishing be a problem? Absolutely. Is single-use plastic killing the Earth? Without a doubt. Is there a conspiracy to hide the fact that sustainable seafood is impossible in North America? No. Is seaweed good for us? Super! Can it replace seafood? Not even a little. We share the facts (what’s a myth and what’s fact) from the latest film in ep 451 of the Whole View with 13 pages of science-backed references. If you’re open to learning, I highly encourage you to listen to the facts we found so you can make a fully informed decision. Health Benefits of Seafood The fact is that seafood is incredibly beneficial to our health for a multitude of reasons. And no, seaweed doesn’t give us the same health benefits: Eating more seafood can reduce cardiovascular disease and prevent obesity (reminder: symptom, not cause) and diabetes. High amounts of vitamins, minerals, carotenoids, fats, and protein all contribute to these benefits. Fish is a great source of vitamins B1, B2, B3, B6, B9, B12 […]
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