We’ve talked a lot about how different the holidays will look in 2020 (see our podcast on the topic). With a worldwide pandemic still very much a health and safety hazard, now more than ever, our Thanksgiving gathering will be much smaller than usual. That’s why this year, we’re scaling down our menu while still keeping our traditional favorites on the table. That means avoiding full spreads and finding creative ways to combine some of our family favorites. Here’s a look at our downsized Thanksgiving menu! Stay Safe This Thanksgiving! Yes, the holidays will be a little different this year due to the ongoing Covid-19 pandemic. But that doesn’t mean we still can’t enjoy time with our families and all the things we’re grateful for. If you’re traveling, be sure to use proper precautions like hand-washing, wearing a mask in public, and self-isolating when needed. Together, we can do what we can to stop the spread and keep our family members safe and healthy this holiday season! Now, onto the details of our menu and the recipe for Bacon Jam! Here’s our overall Thanksgiving menu, explained below: Serving 5-6 Harvest SparkleWarm Mulled Cider Bacon Jam (recipe below)Crudite Bacon Turkey cabbage, […]
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